Blueberry cheese cake

Chilled blueberry cheesecake I loved!

Ingredients:

Crust:

A: 150 g Marie biscuit, crushed

2 tbsp icing sugar

130 g salted butter, melted

Cheesecake filling:

B: 250 g Philadelphia cream cheese, softened

120 g castor sugar (reduce to 100 g if you don't want it to be too sweet)

150 mL full cream milk

2 tbsp lemon juice

1 small can of NESTLÉ plain yogurt

C: 2.5 tbsp gelatine powder mixed in 5 tbsp water and double boiled until dissolved

D: 200 g dairy whipping cream

E: Blueberry pie filling (I prefer Le Apple one coz it is not so sweet)

Now, the method to combine all these ingredients into a nice chilled blueberry cheesecake..

For crust:

Combine all ingredients in A and press mixture evenly onto the bottom of a 9'' (22 cm) round springform pan. Chill in fridge for 1 hour.

For cheesecake filling:

B: Beat Philadelphia cream cheese at medium speed until soft.

Add sugar, mix well.

Add in full cream milk and lemon juice, mix well.

Add C into the mixture.

Use another mixing bowl, beat dairy whipping cream (D) at medium speed for 2 to 3 minutes. Add into the cheese mixture.

Pour the cheesecake mixture onto crust and chill in the fridge for 30 minutes.

Spread adequate amount of blueberry pie filling (E) onto the cheesecake mixture.

Chill in the fridge for 3 hours.

Enjoy ~~

HoneyDew with sago

Ingredients:

1000 mL water

30 g sago (cleaned)

2 pieces pandan leaves

100 g sugar

200 mL coconut milk

300 g honey dew (cut into smaller pieces)

Method:

1. Boil water with pandan leaves

2. Add in sago and cooked until it turns transparent

3. Add sugar and cooked until it dissolves

4. Add in coconut milk and honey dew and cook until thick and cooled in fridge

5. Ready to serve.

Simple and taste great. Yum ~

Enjoy =)

Lasagna

Baked a beef lasagna today. It's yummy! I don't lie. =)

Here is the recipe (can be found at the back of San Remo instant lasagna).

But, I am typing this out so that I can remember them and I am bored. hehe..

Ingredients (Meat sauce):

• 250 g Instant Lasagna
• 2 tbsp oil
• 1 onion, finely chopped
• 1 carrot, finely chopped
• 1 celery, finely chopped
• 1 clove garlic, crushed
• 500 g minced beef
• 5 tbsp tomato sauce
• 1 x 400 g canned tomatoes
• 1 cube chicken stock
• dashed of salt and pepper to taste

Ingredients (Cheese sauce):

• 2 tbsp butter
  
• 2 tbsp plain flour
• 2 cups milk
• 125 g mozzarella cheese

Meat sauce:

1. Heat oil in saucepan.
2. Add carrot, onion, celery and garlic and cook until soft.
3. Add minced beef and cook until brown.
4. Stir in tomato sauce and canned tomato and chicken stock.
   
5. seasoned with salt and pepper
6. cover and cook gently for about 20 minutes

Cheese sauce:

1. melt butter in another clean saucepan
   
2. stir in flour and cook for 2 minutes over gentle heat
3. remove from heat, stir in milk and stir until thick and smooth
4. season with salt, pepper and add mozzarella cheese
5. stir until low heat until cheese melts

Lasagna:

1. preheat oven to 180 degree celsius
   
2. spread lasagna sheet onto the greased baking dish
3. spread meat sauce, cheese sauce
4. continue, alternate layers of lasagna, meat sauce and cheese sauce, ending with cheese sauce layer (about 4 layers per dish)
5. sprinkle with grated parmesan cheese
6. bake in oven for about 35 to 40 minutes

Serves 4

Enjoy trying.

You wont regret =D

I miss....

I miss participating the S&T week amazing challenge with Ah geok.

....and where is the pics that Chong promised to gave us after the challenge? Geok, do you have it? 

I miss joining the OGDC challenge with Eve, Shy Ni and Chin Yo..

I miss Peggy Chong.. How are you? 

I miss flying a kite at the beach..

I miss working with Ah chong, flor and bacla at the shop.. 

I miss fighting with bacla.. lol

Now, I need a direction, a compass, a map or a route.. 

明天

明天你是否依然爱我
这首歌让我感觉好温暖
今晚，不知道为什么睡不着。

Free

Finally, I am free again!

sigh.. I hate the 3 days that I've spent with those ppl

First time ever I met these ppl. 

Talk so loud and without even care about their own image in the public

Yea, you have paid but pls be reasonable. 

Happy chinese new year to all and wish all get lotsa angpows. 

Back to uni and gona be busy again with projects, assignments, lectures, reports and lalalala~

I want holiday. 

I want shopping.

I want to sleep. 

Goodnight =)

Calender and postcard

I am so happy now. 

I just received a postcard and a calendar from a friend from Switzerland. Yea.. my first time receiving a calendar from an overseas friend. I can't believe he actually send me a calendar with a postcard. I think must be expensive eh.. But anyway, I am so happy!! I met this friend from the last cruise ship and I promised him I'll send him a postcard from Brunei and he really received the postcard I sent. He is a very friendly person and he told me lotsa things about his country and I've learned a lot from him and I wish..... one day I would have the chance to go there. 

wuhoo ~

The envelope I've received. Quite big.. 

and is written from Switzerland.. haha =)

A postcard which shows the map and also nice places in Switzerland, is really nice and he told me there are too many nice places in Switzerland 

and also this calendar, very beautiful table calendar

Thanks my friend =)

but of coz I will still use the calendar from my someone special taken from the museum... =p